Integrating the survival wisdom of the Tayal indigenous people, developed through adherence to the GAGA ancestral teachings, this initiative preserves the tribal culture of harmonious coexistence with nature. By blending traditional practices with modern techniques in agriculture, forestry, fishing, animal husbandry, tourism, and culinary arts, it promotes low-carbon ecological tourism in the tribe. The sustainable tribal program offers indigenous handicraft workshops, forest archery experiences, earth dance and music performances, and a tribal kitchen showcasing locally sourced agricultural delicacies. This ensures the enduring legacy of indigenous culture and the sustainable well-being of tribal communities.